Envy Steakhouse with John Chow


If there is one food I couldn’t live without it would have to be steak. It is probably my favorite food. That is why I was so mad that John was not able to have this years TTZ Media dinner at Envy Steakhouse, as I posted earlier we just went to a buffet. Envy Steakhouse is located right next to the LLVC (where CES is held) so when the convention center closed at 6PM John invited Ashley and I to join him for dinner. He also invited Justin from WC101.com and Jason from Techware Labs to join us.

They had a pretty big menu with a lot to choose from. John pointed out that it was the first steakhouse he has been to that served Foie Gras. Foie Gras is duck liver that has been specially fattened. Sounds gross right? Well John let me try some of his and it sort of tasted like turkey gravy! It had a really weird texture too. For my appetizer I had a shrimp cocktail, which was 3 monstrous shrimp. For my main course I had the 22oz porterhouse. It was cooked perfectly to my liking (medium rare). It had to be one of the best steaks I have ever had. Since Ashley is not a big fan of steak she got seafood. There was surf and turf on the menu, but she got surf and surf. She had an 8oz lobster tail and scallops. I had a taste of both and they were great. For dessert both Ashley and I got the sweet envy trio, which was 3 brownies topped with ice cream, whipped cream, strawberry, and hot fudge that they poured on right at the table. It was also very good. Dinner worked out to be about $100 a person so it was not that bad for the quality of the food and service. Thanks to John for taking us out. Here are some photos…